For those seeking to eat less actual meat for health or ethical reasons but still wanting to experience the taste of meat, plant-based meat substitutes and meat grown in a lab can offer alternatives. The Onion breaks down the differences between plant-based meat and lab-grown meat.
Benefits:
Plant-based meat: Humane way to get doctor-recommended daily meat taste
Lab-grown meat: More natural than current meat products
Taste:
Plant-based meat: Approximate
Lab-grown meat: Hubristic
Cost:
Plant-based meat: Too expensive
Lab-grown meat: Way too expensive
Biggest Advantage:
Plant-based meat: Lets you feel superior to humans who eat animals
Lab-grown meat: Lets you feel superior to gods who create animals
Good With Ranch?:
Plant-based meat: Nah
Lab-grown meat: Not really
Number Of People Switching To It:
Plant-based meat: Not nearly enough to meaningfully help environment
Lab-grown meat: Not nearly enough to meaningfully help environment
